HACIENDA DEL ALAMO MENUS

HACIENDA DEL ALAMO

MALAGA

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COCKTAIL MENU 1 MENU 2 MENU 3 BAR

TABERNA DEL ALABARDERO CATERING

COCKTAIL

Salmorejo shot
Marinated Tuna
Salmon Sushi
Tomato, Mozarella and Basil Brochette
Rolls with Curry Chicken Brocheta de Chistorritas /
Baby Sausages Brochette
Crispy King Prawns with Yogurt and Mint Sauce
Poultry Croquettes
Baby King Prawns Omelette

Drinks :

White Wine, Red Wine, Cava Brut Nature, Beer, Soft Drinks,
Dry Sherry Wine, Fruit Cocktails and Mineral Waters

MENÚ 1

Shellfish Soup with sautée of Vegetables and King Prawns

or

Marinated Salmon Salad with Mango and Basil

or

Cod and Orange Salad with Mustard Vinaigrette

Hake Papillote and Sauteé of King Prawns with Curry and Coconut

or

Ox.Tail with Foie, Cream of Potato and Pinot Noir Sauce

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3 Chocolate delight, Orange Cream and Milk Ice Cream

or

White Chocolate Cake with Cacao Cream

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Coffee and Petit Fours

Beverage :

White Wine Mediterranean, Red Wine Dominio de A´dira and Mineral

Waters. (1/2 bottle per persona)

Price : 82,50 / persona

MENÚ 2

Avocado and King Prawn Salad with Honey and Truffle Vinaigrette

or

Lasagne of Foie, Apple and Marinaded Partridge with Vegetables Sauté Sefardí Style

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Roast Hake with Potato, Rock Salad, dried Tomato, Módena and Parmesan Cheese

or

Stewed Baby Lamb with Caramelized Layered Slice of Potato and Mint Sauce

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Lemon Deligfht and Chocolate Glacé

or

White Chocolate Soup with Brownie and Vanilla Ice Cream

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Coffee and Petit Fours

Beverage :

White Wine Mediterranean, Red Wine Dominio de A´dira and Mineral Waters.

(1/2 botella / persona) (1/2 bottle per person)

Price : 86,90 / persona

MENÚ 3

King Prawns, Pinapple and Baby Scallops Cocktail

or

Millefeuille of Pinappple and King Prawns with Vegetables Vinaigrette, PX and Coconut

or

Arborio Rice Pot with King Prawns and Baby Scallops

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Roasted Seabass with White Asparragus, Truffle Pilpil, Sweet Tomato and Thyme

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Sauté of Iberian Sirloin with Soya, Spring Garlic and Mushrooms

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Cream with Millefeuille, Apple Toffee and Vanilla Ice Cream

or

Cheese with Salted Biscuits and Red Berries

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Coffee and Petit Fours

Beverage :

White Wine Mediterranean, Red Wine Dominio de A´dira and Mineral Waters.

( 1/2 bottle per person)

Precio : 103,95€ / persona

OPEN BAR PER HOUR
First 2 hours : 13,20 € / person The rest : 9,90 € / person/ hour Sandwiches, small Pizzas
and Chicken Broth Soup with mint included from the thirdhour of free bar.

SNACKS AFTER DINNER (02:30-03:00 APROX)

Assorted Sandwiches, small Pizzas and Chicken Broth Soup with Mint : 6,60€ per person

DRINKS PER CONSUMPTION / BOTTLES

Mixed drinks : 6.00 € + 10% vat

Soft drinks : 3.00 € + 10% vat

Whisky 5 years : 53.50 € / bottle + 10% vat

Whisky 12 years : 72.20 € / bottle + 10% vat

Old rum : 51.00 € / bottle + 10% vat

Gin : 47.50 € / bottle + 10% vat

Vodka : 47.50 € / bottle + 10% vat

Brandy : 47.50 € / bottle + 10% vat

Tía María : 47.50 € / bottle + 10% vat

Baileys : 51.00 € / bottle + 10% vat

Spirits : 39.00 € / bottle + 1’0% vat

MUSIC

Live music

Background guitarist: 3 styles : Jazz, Flamenco or Latin and Bossa

1 hour of intervention : 348,50€ 2 hours of intervention : 697,00€

Background pianist: Jazz or latin (without music system)

1 hour of intervention : 348,50€ 2 hours of intervention : 697,00€

Classic Duet: Violin and Piano. Classical repertory, Gypsy y Tangos (with music system)

2 hours of intervention : 1.045,50€

Jazz Trio: Piano, Bass and Drums (with music system) Repertory: Standard Jazz and Swing

2 hours of intervention : 1.742,50€

Dancing music

Orquesta from : 1.452,00€

D.J. with sound system from : 968,00€

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